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Yum, Yum, Yum! A Taste of the Cajun and Creole Cooking of Louisiana

📅 9/8/1990⏱️ 31 minutes6.8/10

Overview

Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth-watering, exploration of the cooking, and other enthusiasms, of French-speaking Louisiana. Features tangy music, and food by Marc Savoy, Paul Prudhomme, and other greats.

Release Date

September 8, 1990

Runtime

31 minutes

Rating

6.8/10(10 votes)

Status

Released

Genres

Documentary

Cast

Content Source

Data provided by The Movie Database (TMDB).